🇦🇺 Made in Australia
Gain full control over your operations, customer experience and marketing.
Modular tools built by hospitality operators,
for hospitality operators.
Asky is a cloud-based hospitality platform designed to connect the operational flow of modern venues into one intelligent ecosystem. From the kitchen to the floor, takeaway, delivery and guest engagement, every part of the business works together with greater visibility, smoother coordination and less operational friction.
Built alongside chefs, operators, marketers and hospitality professionals, Asky was shaped around how venues actually run during real service — not around generic software workflows.
Asky becomes the central hub of venue intelligence, connecting operational, customer and marketing data into one system that continuously learns from the business. Orders, visits, guest preferences, booking behaviour and campaign performance all feed into smarter decision-making across the venue.
The result is a hospitality platform that not only helps venues operate more smoothly, but gives them the intelligence layer needed to improve retention, scale revenue and grow with greater precision over time.
Big or small — Asky fits.
Operate smoother. Automate service. Grow smarter.
01 / OPERATE
Fewer mistakes, faster service and smoother shifts — your floor, kitchen, takeaway and delivery moving together, instead of running through disconnected systems and constant staff back-and-forth.
02 / AUTOMATE
Faster replies, instant bookings and guest communication — handled automatically while your team focuses on the floor, not the inbox.
03 / GROW
More repeat customers, smarter marketing and stronger returns from every campaign — powered by the real customer behaviour already happening inside your venue every day.
40 tools, working as one.
Not multiple disconnected systems with overlapping fees.
Case Studies
Babbo Americo
Sushi on Fleek
Pikkio
Super Vegetariano
Flavours
Mangute Lounge
Trusted by hospitality operators across Australia, Brazil and beyond
Selected into
Top 20 hospitality startups, Brazil 2025
Asky was selected into Fogo Alto's Top 20 — the hospitality-tech accelerator run by Abrasel and FabLab, with iFood among its sponsors. The pitch day was hosted at iFood in São Paulo.
Read the announcement at startupi.com.br →Built with real hospitality insight — tailored to how each venue serves.
Restaurants
Pizzeria
Takeaway / Delivery
Ghost Kitchens
Cafes
Food Trucks
Pubs & Breweries
Nightclubs
Hotels
Food Markets
pick your business
We couldn't run the numbers right now — please try again in a moment.
Search for your venue and we'll show you how much you could save and increase your revenue.
Based on this venue's public order signals, here is a credible starting point for what direct ordering could put back in your pocket every year.
Estimated monthly orders
Avg. order value used
Make it exact — your real numbers
Adjust the sliders and the estimate updates instantly.
Potential annual savings
Estimated from public order volume signals. We model your real channel mix, AOV and commissions on the call.
Four reasons operators stay long after the migration is done.
✓ Pays for itself
New customers, hours saved on staffing, a bigger average ticket — the growth Asky drives usually covers what it costs to run.
✓ One system, sharper strategy
Orders, guests, marketing and staff run through one system, not five separate logins — so the patterns that move the business are easy to spot, not buried.
✓ Marketing that brings guests back
Loyalty, win-back and ad targeting run on your real order and guest data, not a generic list — bringing regulars back more often and finding the right new ones.
✓ Run with fewer staff
Self-service ordering and automated replies cover work that used to need a person — many venues run the same service with a smaller team, less hiring and a lighter wage bill.
Tell us about your venue and we'll get back to you within one business day.